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Whisky & Seafood Experience

29 April at 10:30 am - 4:00 pm

£125

The first of its kind at the Speyside Whisky Festival, this is a unique collaboration between two local family owned businesses, Benromach Distillery and The Bothy Bistro, to showcase some of the best hand crafted single malt paired with the freshest seafood from the Moray coast.

Hop on the private mini bus and head off to visit Benromach followed by a tasting of 6 expressions paired with 6 seafood dishes in an The Old Railway Station by the sea in Hopeman.

Pick up: 10.30am in the The Square, Aberlour on a 16 seater Maynes mini bus

11.10am at Elgin Station

Disitllery Tour: 11.30am

Tasting and Lunch: 12.45 – 2.45pm

Arrival in Aberlour, via Elgin Station, 4pm

Details

Date:
29 April
Time:
10:30 am - 4:00 pm
Cost:
£125
Event Categories:
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https://tickets.spiritofspeyside.com/event/959:2676/959:7401/

Venue

The Square, Aberlour
High Street
Aberlour, Moray AB38 9QA United Kingdom
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